Cathy Isom fill us in about celebrating a popular snack food that Americans eat more than 5-millions pound worth every year. That’s coming up on This Land of Ours. Celebrating National Pickle Day Today is National Pickle Day. Whether you prefer them Dill, Gherkin, Brined, Kosher Dill, Polish, or Bread and Butter, just to name a few, there’s probably a …
Growing Veggies Indoors All Year Long
You are one of these folks that loves growing your own vegetables. Have no fear, Cathy Isom is here filling you in about some veggies you can grow indoors all year long. That’s coming up on This Land of Ours. Growing Veggies Indoors All Year Long When colder temperatures keep you from tending to your garden outdoors, avoid the wintertime …
Agri View: BFTP-Preserving Our Home-Grown Food
In this Blast from the Past episode of Agri View with Everett Griner, Everett talks about preserving home-grown food rapidly growing, giving a new life to the fruit jar, in today’s Agri View. BFTP-Preserving Our Home-Grown Food Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida …
Celebrating National Pepper Month
Cathy Isom fills you in about a crunchy, appetizing food that you may or may not think of as a fruit. That’s coming up on This Land of Ours. Celebrating National Pepper Month November is National Pepper month. A time to recognize these vibrant colored, crunchy, appetizing fruits. Yes, peppers are fruits, not vegetables, because of the seeds they contain. …
Celebrating National Pomegranate Month
Cathy Isom tells you why you should get to know one of the world’s most healthiest fruits this month. That’s coming up on This Land of Ours. Celebrating National Pomegranate Month Pomegranates date back to ancient civilizations and are also featured in ancient Egyptian mythology and art. Today, we enjoy pomegranates in a wide variety of dishes and drinks, mostly …
Greens to Plant for Cold Weather Gardening
Cathy Isom fills us in about some great greens to plant for cold weather gardening. That’s coming up on This Land of Ours. Greens to Plant for Cold Weather Gardening Gardening doesn’t just begin in the spring and end in the autumn. We can have plenty of plants growing well into the winter, too. And those plants, such as greens, like …
Agri View: BFTP-Selling Directly to the Consumer
In this Blast from the Past episode of Agri View with Everett Griner, Everett talks about more farmers are learning about selling their products directly to the consumers in today’s Agri View. BFTP-Selling Directly to the Consumer Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida …
Halloween Pumpkin Leftovers
Don’t throw those pumpkin carvings away. Cathy Isom lets you know what to do with your Halloween pumpkin leftovers. That’s coming up on This Land of Ours. Halloween Pumpkin Leftovers For those waiting until the last minute, like me, to carve that Halloween pumpkin you may be wondering what else you can do with all of that leftover flesh. Instead …
Georgia Produce Safety Rule Update
The Georgia Farm Safety Program was established in 2013 to develop partnerships and relationships with Georgia Farmers in preparation for new regulatory requirements for Produce Safety under the Food Safety Modernization Act enacted by the U.S. Congress. The Georgia Department of Agriculture is working closely with the U.S. Food and Drug Administration in the implementation and enforcement of this rule. …
Preparing the Garden for Next Year’s Crop
Continuing her series on transitioning from fall to winter gardening, Cathy Isom has some tips about preparing your garden for next year’s crop during the winter months. That’s coming up on This Land of Ours. Preparing the Garden for Next Year’s Crop By now you have probably started a list of how to prepare for the winter months when it comes …