Cathy Isom tells us about the walnut and celebrating one of the world’s healthiest foods. That’s coming up on This Land of Ours. Every year on this day, May 17th, is National Walnut Day. Walnuts are a tree nut that originated in the Mediterranean region and Central Asia, and have been part of the human diet for thousands …
Agri View: American Grown Tea
Everett Griner talks about American grown tea on the way in today’s Agri View. Next to coffee, tea is one of the most consumed beverage in America. Like coffee, most of it is grown in some other country like India or China. Oh there are a few small tea farms in America. Generally less than 100 acres. Not …
What You Can Grow in a Straw Bale Garden
Yesterday Cathy Isom told us how to set up our straw bale garden to prepare it for plants. today Cathy fills us in on what we can grow in a straw bale garden and how to get started. That’s coming up on This Land of Ours. Using a straw bale is an easy, no digging, mess free, and alternative way to grow …
Agri View: Avalon and Scab Resistance
Everett Griner talks about the new Avalon pecan being more resistant to scab in today’s Agri View. Well we are learning more about that new pecan variety that has a lot of commercial growers showing interest now. It is identified as the Avalon. The difference is something you don’t see. It is a large quality nut. The big difference …
Robotic Apple Picker a labor Solution for Orchards
A robotic apple picker is inching closer to commercialization and possible relief from labor issues for the nation’s apple growers. Abundant Robotics is in the process of perfecting a prototype that can pick one apple every one to two seconds, possibly giving the apple industry a solution to labor challenges. Company leaders tell Farm Journal’s AgWeb that the goal is …
Community Helps School Garden
A lot can happen when the community comes together. Cathy Isom tells us about the Colorado elementary school going the extra mile to make students get a healthy lunch. That’s coming up on This Land of Ours. Healthy food in school-provided lunches has long been a topic of concern for parents at one elementary school in Arvada, Colorado. That’s why …
Florida Commissioner’s Spotlight: FRESH! Recipe – Blueberry Casserole
On this week’s Commissioner’s Spotlight, Florida’s Commissioner of Agriculture Adam Putnam is joined by Executive Chef Justin Timineri to talk about using what’s in season in his new Fresh! Recipe video: Blueberry Breakfast Casserole. You can follow Florida Commissioner Adam Putnam on Facebook, Twitter and Instagram. Discover more by visiting FreshFromFlorida.com. Image: Executive Chef Justin Timineri Blueberry Breakfast Casserole provided by …
Cauliflower at Center Plate
Cathy Isom has us craving the vegetable that’s moving from boring side dish to center plate. That’s coming up on This Land of Ours. Gone are the days when we turned up our nose to the funny looking white veggie on the sides of our dinner plate that resembled mini trees. Cauliflower is taking center plate and no longer …
Agri View: Imported Heart Healthy Foods
Everett Griner talks about one of our heart healthy foods still being imported in today’s Agri View. Back when I was a young farm reporter I read that any crop grown anywhere in the world could be grown somewhere in America. Well I often wondered ever since why we don’t grow tea or coffee. Well, we do. Just …
Organic Wine Study-Price or Taste?
You swish around a sip of organic wine in your mouth and it might tempt your taste buds, but that doesn’t mean you’ll pay more for it. Cathy Isom tells us wine lovers aren’t willing to pay more for that bottle, even if it’s labeled organic. That’s coming up on This Land of Ours. Organic agriculture around the world …
