University of Florida Institute of Food and Agricultural Sciences professor Larry Duncan discussed the citrus nematode (Tylenchulus semipenetrans) during a recent international webinar on plant parasitic nematodes hosted by ADAMA. T. semipenetrans has a worldwide geographical distribution, making it the most common plant parasitic nematode of citrus. According to Duncan, this pest is ….. Read more about Citrus Nematode and Resistant Rootstocks …
Black Spot Likely in More Florida Counties
Although citrus black spot has only been detected in commercial groves in five Southwest Florida counties, it is still spreading and likely to be in additional counties, according to plant pathologist Megan Dewdney. The five counties with detections are Charlotte, Collier, Glades, Hendry and Lee. Dewdney is a University of Florida Institute of Food and Agricultural Sciences associate professor at …
USDA Lure Attracts Live Asian Giant Hornets, Helps Lead to Nest Discovery
(USDA/ARS) — A scent lure designed by Agricultural Research Service (ARS) scientists to attract Asian giant hornets played a key role in the discovery of the first nest of these invasive insects in the United States. Washington State Department of Agriculture (WSDA) entomologists have verified several finds of Asian giant hornets in Whatcom County since December 2019. They have been …
New Blueberry Variety Honors Benefactor and UF Alumnus Alto Straughn
(UF/IFAS) — When Patricio Muñoz developed the University of Florida’s newest blueberry variety, he wanted to name the fruit in honor of Alto Straughn, a longtime, strong supporter of UF’s blueberry breeding program. Muñoz decided to call the new variety the ‘Sentinel.’ “A ‘sentinel’ is a watcher or guardian,” said Muñoz, a UF/IFAS assistant professor of horticultural sciences. “It is …
Boosting Citrus Tree Immunity to Combat HLB
By Manjul Dutt, Juliana Soares and Jude Grosser Land plants such as citrus are generally anchored to a specific location by their roots. Owing to their immobile nature and constant exposure to pathogenic microbes, plants are very vulnerable. However, you might be surprised by how much plants can protect themselves and survive against multiple adversities encountered during their lifetime. A …
OJ Proves Beneficial for Youth
A new, four-year study published in Public Health Nutrition found that drinking 100 percent orange juice (OJ) is not associated with negative effects on body weight, body mass index (BMI) or BMI percentile among 9- to 16-year-olds. It also found that higher OJ consumption is associated with increased height for girls and increased trends for physical activity levels in both …
Peanut Industry Investing in Nutrition Research
Efforts continue towards nutrition research in the peanut industry. Tyron Spearman reports there are a lot of investors whose funding has served as a vehicle for the industry to invest in these research efforts. Sponsored ContentNuseed Carinata Covers New GroundJuly 15, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024
Researchers are Juicing Alfalfa as a Next-Generation Aquafeed
Cows and horses aren’t the only fans of alfalfa. Yellow perch like it, too. That’s what Agricultural Research Service (ARS) scientists and their collaborators concluded when they fed the fish pellets made with a protein concentrate from the legume crop’s protein-rich leaves. They’re experimenting with alfalfa as part of a broader effort to find suitable alternatives to using fishmeal, a …
UF Surveys to Identify Impact of Pandemic on Florida’s Agriculture and Marine Industries
(UF/IFAS) — With agriculture and marine industries occupying a large portion of Florida’s economy, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) wants to better understand how measures to mitigate the spread of COVID-19 are impacting these sectors. Starting today, faculty from the UF/IFAS Food and Resource Economics (FRE) department are deploying surveys to UF/IFAS Extension agents …
Coronavirus Safety Fact Sheets for Workers
Author: E. Vanessa Campoverde, UF/IFAS (UF/IFAS) — I have received several questions regarding what to do if you have employees or work with others during this Coronavirus (COVID-19) pandemic in agricultural operations and related businesses. While there is plenty of information about how the virus work, how to protect yourself and others, etc. I compiled some information (with images) that can …