The U.S. Department of Agriculture (USDA) announced last Friday they will be providing additional assistance through the Coronavirus Food Assistance Program (CFAP). This includes expanding eligibility for some agricultural producers and commodities as well as updating payments to accurately compensate some producers who already applied for the program. Contract producers of broilers, laying hens, chicken eggs, turkeys, and swine who …
Farmers Gain Improved Access to Small Business Support as PPP Reopens
(NMPF) — The National Milk Producers Federation (NMPF) is pleased that farmers who run their operations as sole proprietors, independent contractors, or otherwise self-employed individuals will have newly expanded access as soon as today to the Paycheck Protection Program (PPP) under changes made in the COVID stimulus package Congress approved last month. Producers who were denied PPP loans or whose …
Farmers to Families Food Box Program Purchases to Continue
(USDA/AMS) — U.S. Secretary of Agriculture Sonny Perdue announced the U.S. Department of Agriculture (USDA) will purchase an additional $1.5 billion worth of food for nationwide distribution through the Farmers to Families Food Box Program. In total, USDA has distributed more than 132 million food boxes in support of American farmers and families affected by the COVID-19 pandemic. “This new round of …
Poultry Industry Facing Tough Year in 2021
Like many sectors of agriculture in 2020, COVID-19 caused a big disruption to the poultry industry. Unfortunately, RaboResearch says the global poultry industry will face even more challenges in 2021, especially in the first half of the year. That’s according to new data in the RaboResearch 2021 Poultry Quarterly. COVID-19 will place continuing pressure on foodservice and trade, and the …
Meat and Poultry Worker COVID Infection Rates Lower Than General Population
A new analysis of independent data for November shows that reported new COVID-19 infection rates among meat and poultry workers were more than eight times lower than the general population. Data from the Food and Environment Reporting Network says the meat and poultry sector reported an average of 5.57 new cases per 10,000 workers daily in November. Infection rates among …
Meat, Poultry, Farm Workers High Priority for Vaccine
Federal guidance suggests essential workers should be next to receive a COVID-19 vaccine, including meat packers and farm workers. A Centers for Disease Control advisory committee voted in favor of a blueprint for essential workers and people older than 75 as recipients of the vaccine in the next phase. In a news release, North American Meat Institute President and CEO …
NCC Praises Inclusion of Support for Contract Chicken Farmers in COVID Stimulus Package
Washington, D.C. (December 21, 2020) – The COVID-19 stimulus bill agreed upon today contains language that would authorize USDA to provide up to $1 billion in assistance to contract chicken growers for revenue losses sustained as a result of the COVID-19 pandemic. This fund is earmarked specifically for contract growers of livestock and poultry to cover up to 80% of …
240,000 Chickens Die in Florida Fire
At least 240,000 chickens died early on Thursday morning when a fire roared through two barns in Florida owned by one of the nation’s largest distributors of eggs. The New York Times says the fire was reported at 1 a.m. by workers at the Cal-Maine Foods Facility in Dade County, Florida. Both barns destroyed by the fire contained two large …
Confirmation of COVID-19 in Snow Leopard at a Kentucky Zoo
(USDA/APHIS) — The United States Department of Agriculture’s (USDA) National Veterinary Services Laboratories (NVSL) announced the first confirmed case of SARS-CoV-2 (the virus that causes COVID-19) infection in a snow leopard at the Louisville Zoo in Kentucky. This is the first snow leopard in the United States to test positive for SARS-CoV-2. Confirmatory testing is ongoing for two other snow …
NCC Congratulates Georgia Congressman David Scott on Being Elected Chairman of House Agriculture Committee
(NCC) — Congressman David Scott (D-GA) was chosen as the next chairman of the House Agriculture Committee for the 117th Congress, overwhelmingly elected by the full House Democratic caucus. “On behalf of the chicken industry, I want to congratulate Congressman Scott on being named the next Chairman of the House Agriculture Committee, a historic achievement as the first African American and …