The U.S. Department of Agriculture (USDA) has released their May Cattle on Feed Report, and the new numbers show the number of cattle and calves on feed for the slaughter market in the U.S. for feedlots with capacity of 1,000 or more head totaled 11.7 million head on May 1, 2021. The inventory was 5 percent above May 1, 2020 …
Livestock Market Report Week Ending 5-21-2021
Here are the weekly livestock market reports for Alabama, Florida, and Georgia, for the week ended May 21, 2021, compiled by the Livestock Market News Service for all three states. AL Livestock Market Report: At Alabama Livestock Auctions for the week ending May 21, 2021, receipts at 21 markets totaled an estimated 13,600 head compared to 9,302 last week and …
NCBA Applauds Letter Urging DOJ Investigation
The National Cattlemen’s Beef Association (NCBA) applauded a bicameral letter sent to U.S. Attorney General Merrick Garland about a potential Department of Justice (DOJ) investigation into anti-competitive practices in the meatpacking industry. Senator John Thune (R-SD) and Representative Dusty Johnson (R-SD-AL) led the letter. “We have a high supply of cattle at one end of this equation and a high …
Florida Beef Council Leadership Participates in Checkoff Orientation
After a year of adaptation and uncertainty, State Beef Councils (SBCs) once again had the opportunity to come together in person to share ideas and learn about their role in the Beef Checkoff. Dr. Lujean Waters. director on the Florida Beef Council board, joined DeAnne Maples, Florida Beef Council (FBC) Director of Beef Marketing and Promotion, and 18 other states …
GBB Celebrating Beef Month in Georgia
It’s a special time of the year for the Georgia Beef Board (GBB). May is Beef Month in Georgia, and the GBB is celebrating all things beef, says GBB Director of Public Relations Taylor Evans. For more information about May Beef Month or to contact the GBB office in Macon, call 478-474-1815 or go to their website, georgiabeef.org. Sponsored ContentCIR Agriculture Harvester …
ACA Set to Introduce New Class for Young Cattlemen’s Leadership Program
The Alabama Cattlemen’s Association (ACA) is set to introduce Class Eight of the Young Cattlemen’s Leadership Program. The ACA kicks off a new class this week. ACA Executive Vice President Erin Beasley said there will be 25 producers in this year’s class, ranging from age 21 to age 40, from across the state. They’ll be committing the next eight months …
Livestock Market Report Week Ending 5-7-2021
Here are the weekly livestock market reports for Alabama, Florida, and Georgia, for the week ended May 7, 2021, compiled by the Livestock Market News Service for all three states. AL Livestock Market Report: At Alabama Livestock Auctions for the week ended May 7, 2021, receipts at 21 markets totaled an estimated 8,900 head compared to 16,847 last week and …
Georgia Cattle Producers Invited to GCA Summer Conference
Cattle producers across Georgia are being invited to take part in the Georgia Cattlemen’s Association Summer Conference. The event will be held July 29-31 in Hiawassee, GA. GCA Executive Vice President, Dale Sandlin, told Southeast AgNet’s Randall Weiseman this will be a great opportunity for them to get back together again. Sponsored ContentCIR Agriculture Harvester ProductsJuly 1, 2026FL Cattle Enhancement Board Wraps …
Record-Breaking Performance for U.S. Beef and Pork Exports in March
U.S. red meat exports ended the first quarter on a very high note, according to data released by the U.S. Department of Agriculture and compiled by the U.S. Meat Export Federation (USMEF). Both beef and pork exports in March posted the highest monthly value on record. Beef exports in March, at 124,808 metric tons (mt), was up 8% from a …
Dairy Helping to Get Rural America Vaccinated
The pace of U.S. COVID-19 vaccinations has been one of the top stories in the country the past few weeks. The National Milk Producers Federation (NMPF) notes with more and more people taking part in this vaccination process, it’s allowing the economy to build again and in the case of dairy, getting people into restaurants, keeping schools open for nutritious …