A Drovers article says officials in Brazil are still expecting to resume exporting fresh beef product to the U.S. early next year. The Brazilian Ag Minister spoke at a recent news conference, saying that his country expects beef exports to the U.S. will “resume very soon.” However, the USDA still hasn’t commented on whether or not they will lift its …
USDA: Global Food Insecurity Has Improved Significantly
As a part of the Global Sustainable Development Goals set in 2015, the United States made a commitment to help end global food insecurity by 2030. America enacted the Global Food Security Act in 2016, which seeks to reduce food insecurity and poverty in a variety of ways, including agricultural growth and a broad commitment to improved nutrition. Improvements in …
Lawmakers Weigh Spending on Conservation Projects
When state lawmakers met during the 2017 legislative session, one of the biggest issues was a bill backed by Senate President Joe Negron to revamp how water flows in parts of South Florida. Lawmakers aren’t considering such a major piece of environmental legislation as they prepare for the 2018 session. But they have started moving forward with several high-priced bills …
Trade Complaints Against Foreign Competitors Soaring
According to government figures cited in the Washington Post, trade complaints by U.S. agriculture and industry against foreign competitors are soaring under President Trump to levels not seen in more than 15-years. There have been 79 new trade investigations since January, including disputes over Argentine biodiesel and Spanish olives, making 2017 the busiest year for anti-dumping and subsidy cases at …
Purdue Releases 2018 Ag Economic Sector Forecasts
The Agricultural Economics Department at Purdue University released a 2018 Ag Outlook Report that contained 12 different articles looking at different aspects of the Ag economy. Just some of the aspects covered include cash rents, farmland values, and the price outlook for corn and soybeans. Professor Craig Dobbins says that reducing input costs has been a priority for farmers since …
U.S. Soy Losing Ground in Race to Feed Livestock
Compared to other soybean-supplying countries around the world, the protein content of U.S. soybeans is losing ground. A Bloomberg report says the world is eating more meat, poultry, and dairy products than ever, but U.S. farmers may be losing some ground to Brazil in the competition to feed the world’s animals. South America and Europe expanded their soybean sales this …
Investment Firms Once Again Purchasing Farmland
Wall Street investment firms are once again putting money into farmland. Institutional investors are buying up farmland as farmers, who would normally be competing for the land, are hanging on to their cash. This investment money can mean different things for local ag communities. Some institutions will purchase land and lease it back to a farmer, who can then continue …
Farmers Respond to Poll on NAFTA
The bi-monthly Farm Journal Pulse Survey recently asked farmers a simple question: “Do you think the U.S. should withdraw from the North American Free Trade Agreement?” About one-third of the nearly 900 responses were positive. Producers who voted for getting rid of the agreement did so because they believe the Ag economy would be better off without the trade deal …
Support for Organic Agriculture Research, Extension, and Education
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced the availability of $17.6 million in grants focused on organic agriculture research, education, and extension activities. These grants are funded through a competitive process by NIFA’s Organic Agriculture Research and Extension Initiative, authorized by the 2014 Farm Bill. “America’s organic industry continues to be one of …
Pork Checkoff Reaches Millennials – Part 1
The Pork Checkoff is partnering with the U.S. Farmers and Ranchers Alliance (USFRA) on a unique digital food platform called Tastemade. National Pork Board vice president of strategic communications, Kevin Waetke, says this effort highlights pork recipes. Recipes Tastemade is a global digital food and travel network. More than half of Tastemade views happen on mobile devices or connected TVs. …