An award for dairy producers returns this year. That’s coming up on This Land of Ours. The National Dairy Farmers Assuring Responsible Management Program Excellence Awards are back for a third year. The awards recognize farms and evaluators who demonstrate excellence in the FARM Program. Awards are given in four categories, including Animal Care and Antibiotic Stewardship, Environmental Stewardship, Workforce …
Groups Pushing for Passage of Shipping Reform Implementation Act
Another push for the Shipping Reform Implementation Act. That’s coming up on This Land of Ours. The Ocean Shipping Reform Implementation Act (HR 1836) is designed to help with slowdowns and other issues at U.S. ports. The Ocean Shipping Reform Implementation Act follows the Ocean Shipping Reform Act passed a year ago. The first bill gave the Federal Maritime Commission …
FAO Issues Report on World’s Hunger Hotspots
A new report looks at hunger around the globe. That’s coming up on This Land of Ours. The United Nations Food and Agriculture Organization (UN/FAO) has issued an early report on places it expects to be hunger hotspots from June to November. The FAO says food insecurity is likely going to increase in magnitude and severity in 18 hunger hotspots …
Trade Mission Focuses on Opportunities in Japan
An upcoming trade mission looks to expand opportunities in Japan. That’s coming up on This Land of Ours. In just a few days, dozens of agriculture professionals and state ag leaders will head to Japan with USDA Under Secretary for Trade and Foreign Agricultural Affairs Alexis Taylor. Japan is the fourth-largest market for U.S. food and agricultural exports. In 2022, …
Cooking Burgers Without the Grill This Summer
Grilling season is officially underway, but what do you do if you don’t have a grill? That’s coming up on This Land of Ours. Cooking burgers on the grill is the most traditional method for making those summertime burgers, and with good reason. Most grills can accommodate a large number of burgers, making it ideal for feeding a crowd. It’s …
Learn About GMOs with the FDA
There’s a new resource to help consumers learn more about GMOs. That’s coming up on This Land of Ours. Feed Your Mind is an Agricultural Biotechnology Education and Outreach Initiative that was first launched in March 2020 by the U.S. Food and Drug Administration (FDA), in collaboration with the U.S. Department of Agriculture (USDA) and the U.S. Environmental Protection Agency …
Lab-Grown Meat Carbon Footprint Potentially Greater than Retail Beef
Is lab-grown meat worse for the environment? That’s coming up on This Land of Ours. A new report suggests lab-grown meat may have a larger carbon footprint than retail beef. Researchers at the University of California-Davis found that lab-grown or “cultivated” meat’s environmental impact is likely to be “orders of magnitude” higher than retail beef based. Researchers conducted a life-cycle …
EPA to Recommend Delaying Electric Vehicles Biofuel Program
The Environmental Protection Agency (EPA) recommends a delay in an electric vehicle program. That’s coming up on this land of ours. The Environmental Protection Agency will recommend delaying a program that would allow electric vehicle manufacturers to access tradable credits under the Renewable Fuel Standard. Two sources told Reuters that the White House will review the EPA’s final rule. The …
USDA to Bring Jobs to Rural Partners Network
The USDA is working to bring more jobs to rural communities. That’s coming up on This Land of Ours. The Department of Agriculture this week announced an effort to help rural communities to address some of their immediate needs and foster long-term economic growth. USDA is providing loans and grants to help people living in rural and Tribal communities in …
USDA Offers Assistance to Help Organic Dairy Producers
Help for organic dairy producers. That’s coming up on This Land of Ours. The Department of Agriculture (USDA) recently announced assistance for dairy producers with the new Organic Dairy Marketing Assistance Program (ODMAP). The program helps dairy producers mitigate market volatility, higher input and transportation costs, and unstable feed supply and prices that have created unique hardships in the organic …