It is back-to-school time again across Florida, and many parents are looking for great ideas for lunches they pack for their students. Florida Beef Council Director of Beef Marketing and Promotion DeAnne Maples says this is something she deals with, just like many other families. She offers some terrific lunchbox ideas.
Research Efforts Discussed at Extension Farm Field Day
The University of Florida’s West Florida Research and Education Center (WFREC) held its annual Extension Farm Field Day last week at the research farm near Jay, Florida. At the various stops, growers learned more about research efforts in cotton, peanuts and other row crops. One attendee was Jerry Fankhauser, assistant director of the Florida Agricultural Experiment Station, the research arm of …
Alabama Beef Short Course Continues
New cattle producers are invited to attend the Alabama Cooperative Extension System’s new Beef Systems Short Course. The short course is a multi-night lecture series covering the fundamentals of beef production and is geared toward new and limited experience producers. Over four nights, producers will learn how to run a profitable beef production. There is a $40 registration fee, and all …
ACA Board to See Unveiling of New MOOseum
The Alabama Cattlemen’s Association (ACA) board of directors will be meeting Thursday in Montgomery to discuss a variety of issues. According to ACA Executive Vice President Erin Beasley, those attending will also get a chance to see the newly renovated Mooseum.
New Study Reveals Majority of Students Have Misconceptions About Careers in Agriculture
Bayer and National 4-H Council “Science Matters” partnership encourages interest in agri-science education in classrooms. Education and skills gaps have long been a challenge for the agriculture industry, as the demand for qualified candidates in agricultural science careers has significantly outpaced the pool of applicants with adequate training and education. Bayer, in collaboration with National 4-H Council, today released the …
UF Student Wins Scholarship to Find Solutions to Seagrass Loss
GAINESVILLE, FL (UF/IFAS) — Right now, in a University of Florida marine science lab in Cedar Key, Florida, about 40 sea urchins are chowing down on their food of choice — seagrass. Jamila Roth, an interdisciplinary ecology student in the UF/IFAS College of Agricultural and Life Sciences, is watching them closely. Roth wants to know how the urchins’ eating behavior …
Florida Beef Producers Get Media Training
Beef producers from across Florida took part in a recent training session where they learned more about how to deal with the media. Filling in this week for Florida Beef Council’s DeAnne Maples is Dusty Holley, director of field services for the Florida Cattlemen’s Association. He explains what this training session was all about.
Forum Addresses Climate Change and Agriculture
By Ernie Neff Florida ag producers, scientists, Congresswoman Kathy Castor and others discussed agriculture in the face of climate change in a forum held Monday in Gainesville. The forum was Agriculture and Forestry in a Changing Climate: What the Future Holds for Florida. Jack Payne, senior vice president for agriculture and natural resources at the University of Florida Institute of …
Producers Invited to Florida Dairy Production Conference
Producers are invited to attend the 2019 Florida Dairy Production Conference Wednesday, September 18, 2019 at the Straughn IFAS Extension Center (UF Campus), in Gainesville. The Conference Program starts at 9:00 AM with various topics scheduled to be discussed. They include, dairy calf and heifer management, selecting replacement heifers, critical aspects for improving reproductive success, nutritional manipulations to improve health …
Beef Short Course Targets New Producers
AUBURN UNIVERSITY, Ala. (ACES) — New cattle producers will want to attend the Alabama Cooperative Extension System’s new Beef Systems Short Course. The short course is a multi-night lecture series covering the fundamentals of beef production. It is geared toward new and limited experience producers. Kim Mullenix, an Alabama Extension beef specialist, says producers have the option to take the …