With input costs the way they are right now, one University of Georgia livestock economist reminds cattle producers of ways they can help manage those costs and still have a profitable operation. Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board Offers …
Beef Board to Answer Checkoff Questions
Officers with the Cattlemen’s Beef Board will be on RFD-TV this coming Monday, April 28th to answer producer questions about the beef checkoff. The hour-long program starts at 8:00 p.m. Eastern/7:00 p.m. Central time. Report (:30 mp3) To learn more log on to www.beefboard.org Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the …
GA Drought Affects Beef Checkoff Dollars
The drought conditions Georgia has suffered over the past couple of years has even had a toll on the dollars collected by the beef checkoff in the state. Thus, Georgia Beef Board’s Jim Collins says they have been working to find dollars elsewhere to keep their programs going. Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the …
New Beef Cuts Look Promising
Thanks to research funded by the beef checkoff, there are new beef cuts being developed which show great promise. Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board Offers Unique Opportunity For Applied ResearchOctober 24, 2025
AL Excited about New Beef Products
And those new beef products explained about above has Ed Whatley with the Alabama Cattlemen’s Association excited about their potential. Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board Offers Unique Opportunity For Applied ResearchOctober 24, 2025
South Korea to Accept U.S. Beef
It was announced this morning that South Korea will soon be taking U.S. beef again, something that pleases those with NCBA.  Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board Offers Unique Opportunity For Applied ResearchOctober 24, 2025
GA Dairy Producer Promotes Beef Checkoff
There are many consumers who don’t realize how the dairy industry provides good quality beef to the market each year, but one Georgia producer hopes more and more will learn this and for dairy producers to understand how the beef checkoff works for them too. Â Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research …
Promoting Beef from Pasture to Plate
There is a web site funded by the Beef Checkoff which consumers can use to learn more about the people who produce good quality U.S. beef. Report (1:30 mp3) To learn more go to www.beeffrompasturetoplate.org Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board …
GA Beef Team Works Well
Promoting beef to consumers is the task of the Beef Team, a group of college students which Julie McPeake with the Georgia Beef Board, says does a great job. Report (1:00 mp3) Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2025Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle IndustryOctober 31, 2025Florida Cattle Enhancement Board Offers Unique Opportunity For …
Farmer and the Grill
Grass fed meat is getting to be more popular these days, but it does require some different cooking methods to bring out the best flavor. Grass fed meat producer Shannon Hayes has written a book called “The Farmer and The Grill: A Guide to Grilling, Barbecuing, and Spit-Roasting Grass-Fed Meat,” that offers some tips and techniques and Laura McNamara did …