Red Meat Export Momentum Continues

U.S. red meat (beef and pork) exports had a strong month of May, increasing significantly from April as well as from 2016 levels. USDA statistics compiled by the U.S. Meat Export Federation show pork exports reached more than 222,000 metric tons. That’s an 11 percent year-over-year increase and the fourth largest monthly volume on record. Pork exports were valued at …

Florida Beef to be Discussed at Dietetics Conference

The Florida Beef Council (FBC) will be on the road next week attending an event where beef will be discussed. In our beef checkoff report, FBC’s new director of Beef Marketing and Promotions, Allyson Trimble, explains where the council will be.   Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted …

U.S. Beef Returns to China

U.S. Agriculture Secretary Sonny Perdue, U.S. Ambassador to China Terry Branstad and several U.S. beef industry leaders were on hand last week to help launch U.S. beef’s return to China for the first time since the December 2003 BSE case. Joe Schuele, with the U.S. Meat Export Federation (USMEF), has more on that story. Sponsored ContentFlorida Cattle Enhancement Board Awarded …

U.S. Producers Will Need to Get More Cows

Last week, U.S. officials and beef industry representatives celebrated the return of American beef to China. But according to a story from Stephanie Ho, if sales of American beef to China increase, Agriculture Secretary Sonny Perdue says U.S. producers will need to get more cows. Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics …

Celebrating U.S. Beef Back in China

In a historic ceremony last Friday, the National Cattlemen’s Beef Association helped welcome the first shipments of American-produced beef into China since 2003. NCBA President Craig Uden joined Ag Secretary Sonny Perdue, U.S. Ambassador Terry Branstad, and Chinese officials at the ceremony in Beijing. The highlight came when Uden and Perdue participated in a “joint cutting of the prime rib.” …

Groups Celebrate First U.S. Beef to China

In a historic ceremony on Friday, the National Cattlemen’s Beef Association (NCBA) helped welcome the first shipments of American-produced beef into China since 2003. NCBA President Craig Uden joined Ag Secretary Sonny Perdue, U.S. Ambassador Terry Branstad, and Chinese officials at the ceremony in Beijing. The highlight came when Uden and Perdue participated in a “joint cutting of the prime …

In China, Perdue Welcomes U.S. Beef back to Market

Slices Ceremonial Prime Rib, Meets with Chinese Officials in Beijing U.S. Secretary of Agriculture Sonny Perdue joined with U.S. Ambassador to China Terry Branstad to slice a Nebraska prime rib in a Beijing ceremony, formally marking the return of U.S. beef to the Chinese market after a 13-year hiatus. Perdue celebrated the reintroduction of American beef products to China after …

Ban on Brazilian Beef Not Likely to Affect U.S. Markets

Various livestock groups weighed in recently on Secretary of Agriculture Sonny Perdue’s announcement that the U.S. had suspended all fresh beef imports from Brazil due to safety concerns. But in a story from Gary Crawford what effect, if any, will the U.S. ban on Brazilian beef have on U.S. beef and cattle markets? Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher …

Better Beef Access in China Will Take Time

The U.S. beef industry was understandably excited when China agreed to resume importing product from the U.S. An Ag Web Dot Com article notes that supplies eligible for exports remain few and far between. Derrell Peel, an Ag Economist at Oklahoma State University, says it’s a long-term project to build up beef export numbers to China. “There are some restrictions …