Farm Rescue Act Aims to Deliver Faster Relief for U.S. Farmers in Tough Economy Amid growing economic pressure on America’s farmers, a new piece of legislation is making waves in Washington. The Farm Rescue Act, introduced this week by Congresswoman Julia Lutlow, is designed to provide timely financial relief for producers enrolled in the Price Loss Coverage (PLC) program. “Well, …
The Georgia Beef Board is preparing for its most important consumer interaction of the year at the Georgia National Fair, an event that reaches hundreds of thousands of people and allows direct engagement with families, food lovers, and future beef buyers. We spoke with Wyatt Doolittle of the Georgia Beef Board about what’s planned for this year’s 10-day fair. “So …
The Florida Beef Council is continuing its efforts to educate and connect the supply chain from pasture to plate. Last week, they hosted a hands-on educational event, Beef 101, in partnership with Cheney Brothers, a leading food service distributor. The event took place at the University of Florida and brought together food service professionals, educators, and beef industry leaders. We …
As dry conditions continue to worsen across the state, the Alabama Cattlemen’s Association (ACA) is asking cattle producers to take an active role in documenting the impact on their operations. These real-time reports help state climatologists and agencies monitor conditions more accurately—and could influence eligibility for emergency livestock programs. We spoke with Erin Beasley of the ACA to learn more …
It’s harvest time across rural America, and whether it’s grains, fruits, vegetables, or grapes, farmers are in full swing gathering the year’s bounty. It’s no coincidence that this week in September has been designated as National Farm Safety and Health Week—a timely reminder that safety and wellness are just as critical as yields. “It’s harvest time across rural America, be …
New World Screwworm Detected Closer To US Border: USDA Responds Swiftly to Livestock Threat The livestock industry is on high alert as the deadly New World Screwworm (NWS) moves closer to the United States. Over the weekend, the USDA confirmed the closest detection of the pest yet—just 70 miles from the US-Mexico border, marking a significant development in the ongoing …
Farmers are constantly looking for innovative ways to improve soil health and maximize crop yields year after year. A new product from Chonex, called Strong Soil, is aiming to do just that—by restoring and enhancing soil biology through a natural, manure-derived approach. We spoke with Michael Lynch with Chonex to learn more about the benefits of Strong Soil and how …
A new nationwide survey reveals growing concern among America’s corn farmers about the state of the U.S. farm economy. The National Corn Growers Association (NCGA) has released survey results showing that an overwhelming majority of growers believe the industry is either already in a crisis or dangerously close to one. “Farmers are in a lot of economic pain right now. …
Revolutionizing Grain Storage The 19th century was a period of rapid innovation in American agriculture, with one of the most transformative developments being the conveyor-type grain elevator. These mechanical marvels not only increased efficiency but also reshaped trade routes and commercial hubs across the nation. Buffalo, New York: A Strategic Hub Conveyor-type grain elevators can be traced back to Buffalo, …
A Little-Known Agricultural Innovator In the story of American agriculture, many names stand out, but others remain lesser known despite their lasting impact. One such figure is Jean Étienne de Boré, born in 1741 in a small village along the Mississippi River in Illinois. Though his early life began in the Midwest, it was in Louisiana where his contributions would …
