David Newman Named New CEO of the National Pork Board
Courtesy of the National Pork Board
The National Pork Board has officially named David Newman as its new Chief Executive Officer, marking a new chapter in leadership for the organization that represents nearly 60,000 U.S. pork producers. Newman steps into the role after serving the past two years as Senior Vice President of Market Growth.
Gordon Spronk, President of the National Pork Board, praised Newman’s appointment:
“After a thorough and thoughtful nationwide executive search process, we have found an exceptional and dedicated leader in agriculture to take the organization representing America’s nearly 60,000 pork producers into the future. David is no stranger to the pork industry. He has proven himself to be leadership-oriented, producer-focused and outcomes-driven when it comes to ensuring the pork industry is addressing the challenges and opportunities ahead of us. On behalf of the board, we have confidence in his character and capability to lead the organization, staff and industry into a productive and powerful next season for pork.”
Newman brings deep industry experience to the position, having previously served as President of the National Pork Board Board of Directors in 2020 and 2021. He also held a leadership role on the U.S. Meat Export Federation Executive Committee, giving him global insight into pork demand and international market dynamics.
In response to the announcement, Newman said:
“It’s a privilege to work for and on behalf of pork producers. We make a flavorful, nutritious product that is beloved by millions of people across the globe. Producers can be proud of that, and of the work their checkoff is doing to drive demand with new generations of consumers, ensure we have a healthy swine herd and help the industry anticipate and adapt to change. I am honored to be named CEO of the National Pork Board and to continue serving pork producers and the industry in an even greater capacity going forward.”
The appointment underscores the National Pork Board’s ongoing mission to strengthen domestic and international demand, support innovation, and guide the industry through evolving consumer expectations and animal health priorities.
Audio Reporting by Dale Sandlin for Southeast AgNet.