
Many frozen turkeys come with a handy pop-up device to tell you when that turkey is done. How reliable and how safe is that device?
Gary Crawford and Meredith Carothers, with USDA’s Food Safety and Inspection Service has today’s This Land Of Ours report.
Listen to Sabrina Halvorson’s This Land Of Ours program here.
Sabrina Halvorson
National Correspondent / AgNet Media, Inc.
Sabrina Halvorson is an award-winning journalist, broadcaster, and public speaker who specializes in agriculture. She primarily reports on legislative issues and hosts The AgNet Weekly podcast. Sabrina is a native of California’s agriculture-rich Central Valley.
Sponsored Content
Florida Cattle Enhancement Board Provides Opportunities to Develop Preliminary Data For Future Grant Projects
May 1, 2026Florida Cattle Enhancement Board Provides Critical Funding To Enhance Brahman Genetics
April 24, 2026Strong Relationship Exists Between the Florida Cattle Enhancement Board and UF-IFAS
April 17, 2026Sponsored Content

