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NCBA Working to Change Fresh Beef Labels

Dan Cattle

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Kent Bacus
NCBA Senior Director of International Trade and Market Access

Late last month, the U.S. Department of Agriculture announced a top-to-bottom review of the “Product of the USA” label. It was move that pleased the National Cattlemen’s Beef Association (NCBA), as they have long-advocated for voluntary labels that meet consumer demand. NCBA Senior Director of International Trade and Market Access, Kent Bacus, explains how they are working to change fresh beef labels.

NCBA Working to Change Fresh Beef Labels