Peanut Industry Attends Food Summit

Dan May 22, 2017 Peanuts

Folks attending a recent Food Summit were able to learn the latest from the peanut industry. Tyron Spearman has the story.

A Focus on Flavor
By J. Scott Angle, jangle@ufl.edu, @IFAS_VP Our job at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is to help you make money. Since HLB is the biggest threat to your bottom line, it’s at the top of our research agenda. We continue to seek scientific solutions to anything else that threatens […]
Budgeting for Satsumas and Seeking Alternative Varieties
As citrus acreage expands in Georgia, the Southeast Regional Fruit & Vegetable Conference has added the fruit to its educational seminar lineup in recent years. This year’s conference, held in Savannah in early January, featured various citrus topics, including pest and disease management, new varieties and economics of citrus production in the state. Greg Fonsah […]