Culinary Students to Learn about Georgia Beef Industry Randall Weiseman September 1, 2015 Beef, Cattle, Dairy, Georgia, Livestock Suzanne BentleyThanks to a Federation of State Beef Council grant, Suzanne Bentley says the Georgia Beef Board will again be working with culinary students this week. Download Audio Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to print (Opens in new window)Click to email this to a friend (Opens in new window)MoreClick to share on Tumblr (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window) Related
