Future Looking Up for Hog Producers

Randall Weiseman September 2, 2013 Livestock, Pork

Many are expecting a brighter year and more profit for hog producers due to a change on the cost side of the business.

PIECES OF THE PAST: The Warmth of a Florida Christmas
By Brenda Eubanks Burnette There are Christmas memories that sparkle like tinsel and some that glow warm and steady, the way sunlight filters through a grove just after dawn. For many Florida families — mine included — Christmas has always smelled faintly of citrus and tasted of oranges fresh from the tree. Before the gifts […]
Holiday Wish List for Food Safety
By Taylor O’Bannon, William Mitchell, Morgan Madison, Stephanie Brown, Keith Schneider and Michelle Danyluk The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Produce Safety Extension Team compiled a wish list of food-safety items for citrus growers to prepare for the new year. Some of these items are must-haves straight from the Food […]