AL to Host Poultry Workshop

Randall Weiseman Alabama, Georgia, Livestock, Poultry

A public workshop will be held May 21st at Alabama A&M University in Normal, Alabama as the event will explore competition and regulatory issues in the agriculture industry, focussing on the consolidation and contracting practices of the poultry sector. Download Audio

Accepting Veterinary Program Applications

Randall Weiseman Alabama, Beef, Cattle, Dairy, Equine, Florida, Georgia, Livestock, Pork, Poultry

The new program which addresses veterinary shortages in rural America is now taking applications from those wanting to participate in the Veterinary Medicine Loan Repayment Program. Download Audio More than 150 shortage areas have been designated throughout the U.S. and a map of all of those areas and more information is available at www.nifa.usda.gov

McDonalds Urging a No Vote on Proposal

Randall Weiseman Livestock, Poultry

The board of Directors for McDonalds is recommending a “no” vote during its next stockholders meeting May 20th on a proposal by PETA that it require its suppliers to switch to controlled-atmosphere killing of chickens within 5 years. Download Audio

Last Call for Public Comments on EPA Nutrient Standards

Randall Weiseman Beef, Cattle, Cotton, Dairy, Equine, Field Crops, Florida, General, Livestock, Nursery Crops, Peanuts, Poultry, Specialty Crops, Sugar, Vegetables

With the recently released study indicating that the costs of meeting EPA’s proposed numeric water nutrient standards for Florida waters will be significantly higher than federal estimates, Ag Commissioner, Charles Bronson is urging residents and stakeholders to voice their concerns as the public comment period for the proposed rule closes Wednesday, April 28. Written comments can be submitted several ways: …

Good News and Bad News Regarding Food Borne Illnesses

Randall Weiseman Alabama, Beef, Florida, General, Georgia, Peanuts, Pork, Poultry, Specialty Crops, Vegetables

The Centers for Disease Control and Prevention reports good news and bad news in efforts to control illnesses from food borne pathogens. The good news is that efforts to reduce illnesses caused by one of the most dangerous foodborne bacteria, E. coli, appear to be paying off. However, the bad news is, sickness caused by other pathogens is rising. Download …