Vegetable Crops Report-Southern Region

Dan Industry News Release, Vegetables

For 2016, the value of utilized production for U.S. vegetable crops was $13.4 billion. Tomatoes, head lettuce, and onions claimed the highest values, accounting for 32 percent of the 2016 total value when combined. Sponsored ContentCIR Agriculture Harvester ProductsNovember 1, 2024Nuseed Carinata Covers New GroundOctober 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024