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Tag Archive

Below you'll find a list of all posts that have been tagged as “Parson Brown citrus”

Parson Brown Research Funded

Researchers looking into the possibility that the old Parson Brown orange might fare better than Hamlins in the face of HLB will be funded by the Citrus Research and Development Foundation (CRDF). CRDF Chief Operating Officer Rick Dantzler said the organization agreed to fund the project for $53,000 during its December meeting. The funding had been under consideration for several …

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Citrus Research and Development Foundation (CRDF)Parson Brown citrus

RSS News From Citrus Industry Magazine

  • Farm Service Agency Seeks County Committee Members
    Nominations are being accepted for farmers and ranchers to serve on local U.S. Department of Agriculture (USDA) Farm Service Agency (FSA) county committees. These committees make important decisions about how federal farm programs are administered locally. All nomination forms for the 2026 election must be postmarked or received in the local FSA office by Aug. 3. Election […]
  • Managing Phytophthora in Cold-Hardy Citrus
    In Florida, the soilborne phytophthora pathogens — primarily Phytophthora nicotianae and Phytophthora palmivora — are the leading causes of root rot, crown rot and foot rot. Two University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers recently wrote about phytophthora management in cold-hardy citrus. The authors are Assistant Professor and Extension Specialist Muhammad […]

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