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Below you'll find a list of all posts that have been tagged as “organic foods”
Everett Griner talks about organic foods covers more in today’s Agri View. Now, what began as a social fad has turned into a worldwide heath obsession. Organic foods. It has grown from a small number of independent growers to nearly 25,000 certified organic operations. That is in America. Worldwide the number is now estimated at over 37,000 certified …
by Colin O’Neil, Agriculture Policy Director, Environmental Working Group More and more Americans want to avoid toxic pesticides on the foods they are buying and feeding their families. But the U.S. invests too little in growing more organic food. As demand for organic food continues to rise, American food companies and retailers are forced to rely on imports. We think …
