Tag Archive

Below you'll find a list of all posts that have been tagged as “Monty Brown”

Solid Potential for U.S. Beef in Newly Opened Moroccan Market

USDA and the Office of the U.S. Trade Representative recently announced that Morocco is open to imports of U.S. beef. And according to the U.S. Meat Export Federation (USMEF) representative in Africa, Morocco is one of these places that’s exciting when it comes to U.S. beef and U.S. beef variety meat. Joe Schuele has the story. Monty Brown, U.S. Meat Export Federation …

The Search for Salt-Tolerant Citrus
Scientists with Tunisian and Swedish universities recently wrote “Salinity–Chloride Interaction Effects on Novel Citrus Combinations Under Various Field Conditions,” which was published in Horticulturae. The authors are Hend Askri, Sywar Haffani, Hager Snoussi, Rim Zitouna-Chebbi, Tarek Fezzani and Asma Najar — all with Université de Carthage in Tunisia — and Ronny Berndtsson with Lund University […]
High Costs Prohibit AI Adoption in Agriculture
Adoption of artificial intelligence (AI) in agriculture is not a foregone conclusion. Despite the technology’s perceived effectiveness in making crop production more efficient, the associated costs are still too high for farmers. “Right now, a lot of these technologies come with huge price tags for just the cost of purchasing the equipment,” said Lynn Sosnoskie, […]