Tag Archive

Below you'll find a list of all posts that have been tagged as “meatpackers”

Refugee Regulations Could Squeeze U.S. Meatpackers Labor Pool

Dan January 31, 2017 Industry News Release

An executive order by President Donald Trump to suspend refugee arrivals could harm meatpacking companies. The Wall Street Journal reports meatpackers that rely on foreign-born workers to fill tough jobs in rural America could face labor shortages. Sponsored ContentFlorida Cattle Enhancement Board Advances Forage ResearchOctober 3, 2025Florida Cattle Enhancement Board Acts As Catalyst For Timely ResearchSeptember 26, 2025Florida Cattle Enhancement …

Tip of the Week: Fall Insect and Mite Management
Lauren Diepenbrock Unlike northern regions, fall in Florida is not generally a time when insect, mite and other invertebrate pest populations decline rapidly. In Florida citrus, we generally see the opposite of this trend. In the hot, dry end of summer and early fall, mite populations often soar, requiring management to prevent excessive damage to […]
Blood Oranges Could Be Profitable Option for Cold-Hardy Citrus Producers
Blood oranges may be an enticing fruit to grow for cold-hardy citrus producers in North Florida, South Georgia and South Alabama. Muhammad Shahid, assistant professor of horticulture at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), highlighted his blood orange research during the Cold-Hardy Citrus Field Day and Workshop at the North […]

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