Tag Archive

Below you'll find a list of all posts that have been tagged as “grading beef”

Agri View: Changes Coming for Grading Pork

Dan February 26, 2018 Agri View, Pork

Everett Griner talks about how beef is graded by USDA, and the changes being made for grading pork, in today’s Agri View. Changes Coming for Grading Pork When you buy beef anywhere in America, the grade makes a difference in what you pay. There are three choices. Prime, Choice, and Good. The difference isn’t much, but, you pay more for …

Using Pesticides Safely
By Mongi Zekri Editor’s note: This article grants one continuing education unit (CEU) in the Core category toward the renewal of a Florida Department of Agriculture and Consumer Services restricted-use pesticide license when the accompanying test is submitted and approved. A minimum score of 70% is required to receive credit. Pesticides should not be considered the […]
Irrigation and Nutrient Management for Improved Tree Productivity
By Davie Kadyampakeni, Alisheikh Atta, Jonas Pereira de Souza Junior, Christopher Vincent and Tripti Vashisth Typically, citrus water requirements are low in the winter and spring due to cooler temperatures but peak in summer and early fall due to rising temperatures. Thus, improved irrigation management is critical in these times of the year for improved […]

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