Daily Access to Local Foods for School Meals: Key Drivers

by Katherine Ralston, Elizabeth Beaulieu, Jeffrey Hyman, Matthew Benson, and Michael Smith USDA Economic Research Service What Is the Issue? USDA’s Farm to School Program was established in 2012 to improve access to local foods in eligible schools through grants and technical assistance. Farm-to-school programs bring locally or regionally produced foods into school cafeterias; provide hands-on learning activities such as school …

Foods You Should Refrigerate

Cathy Isom gives us some helpful hints today on some foods that you really need to refrigerate. That’s coming up on This Land of Ours. Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World Screwworm OverviewJune 19, 2026Verdant Robotics Offers Growers Targeted Application of Herbicides or Beneficials through SharpShooter™June 16, 2026Florida Cattle Enhancement Board Provides Resources To Researchers For …