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Tag Archive

Below you'll find a list of all posts that have been tagged as “food preparation”

Questions You Should Ask at Your Farmers Market

Dan June 16, 2017 This Land of Ours

You need to learn more about the food you buy and prepare for your family Cathy Isom has some questions you may want to ask during your next visit to the Farmer’s Market. That’s stories ahead on This Land of Ours.   When it comes to buying farm fresh produce from a Farmer’s Market, or say a roadside stand, even …

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farmers marketfood preparationproduce

RSS News From Citrus Industry Magazine

  • TĂĽrkiye Mandarin, Lemon and Grapefruit Forecasts
    Forecasts for 2025–26 tangerine, lemon/lime and grapefruit production and trade in TĂĽrkiye were included in a recent U.S. Department of Agriculture Foreign Agricultural Service (USDA FAS) report. TANGERINES/MANDARINS UP Turkish tangerine/mandarin production is forecast to increase 10% to around 2.19 million metric tons (MMT). The Satsuma variety is the most widely produced in TĂĽrkiye and […]
  • Complex Responses to IPCs in Mandarin Trees
    Recent research showed that individual protective covers (IPCs) proved highly effective in reducing Asian citrus psyllid (ACP) populations and thereby preventing HLB infection in three mandarin cultivars. However, overall tree response varied. The research was published in the Journal of the American Society for Horticultural Science. The authors are Saoussen Ben-Abdallah, Susmita Gaire, Ute Albrecht, […]

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