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Below you'll find a list of all posts that have been tagged as “Food and Nutrition Research Briefs”

New ARS Food and Nutrition Research Briefs Issued

By Kim Kaplan, Agricultural Research Service Research showing a higher dose of vitamin D may benefit pregnant women by reducing inflammation is among the new nutrition and health findings in the latest issue of the Agricultural Research Service’s (ARS) Food and Nutrition Research Briefs. Sponsored ContentStrong Relationship Exists Between the Florida Cattle Enhancement Board and UF-IFASApril 17, 2026Florida Cattle Enhancement …

Growth Expected for South African Citrus Exports
The Citrus Growers’ Association of Southern Africa (CGA) on April 1 released its citrus export estimates for 2026, which point to continued growth. The report includes estimates of all varieties, excluding late mandarins (which make up the bulk of the mandarin crop). Taking the historic trajectory of late mandarins into account, total citrus exports are […]
Fruit Fly Quarantine Updates
The U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) and state agriculture officials recently updated fruit fly quarantines in California and Texas. CALIFORNIA: ORIENTAL FRUIT FLY (OFF) On March 23, APHIS and the California Department of Food and Agriculture (CDFA) removed the OFF quarantine in Riverside and San Bernardino counties, designated […]

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