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Below you'll find a list of all posts that have been tagged as “food allergy”

Progress Being Made in Food Allergy Issues

Dan May 31, 2017 Peanuts

According to information given during a recent conference, progress is being made in food allergy research. And in a story from Tyron Spearman, that’s good news for the peanut industry. Sponsored ContentFlorida Cattle Producers Proactive In Research Efforts Funded by the Florida Cattle Enhancement BoardJanuary 16, 2026Florida Cattle Industry Supports Administration of Florida Cattle Enhancement BoardJanuary 9, 2026Florida Cattle …

Sharing CRAFT Knowledge at the Florida Citrus Show
The Citrus Research and Field Trial (CRAFT) Foundation has been a lifeline to Florida’s citrus industry in the battle against HLB. CRAFT’s programs provide incentives for new plantings and existing tree therapies in exchange for growers submitting data for those projects. CRAFT then analyzes that data for trends and potential solutions. Another key mission of […]
UGA Extension Monitoring for Psyllid Movement
The vector of citrus greening disease remains in low numbers in Georgia. University of Georgia (UGA) researchers are hoping the Asian citrus psyllid (ACP) stays that way. Led by UGA entomologist Apurba Barman, UGA Extension is monitoring for the insect in hopes of limiting its migration throughout South Georgia. “The good thing is, so far, […]

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