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Tag Archive

Below you'll find a list of all posts that have been tagged as “Feed4Thought survey”

Cargill Survey: Consumers Believe Their Food is Safe

A recent survey by Cargill shows that approximately three-quarters of Americans plan to grab an apron and spatula to get grilling as the weather warms up. As consumers grill steaks, chicken, and burgers this year, Cargill wanted to find out if consumers trust that their food is safe. 94 percent of Americans believe that their food is safe as grilling …

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CargillFeed4Thought surveygrilling

RSS News From Citrus Industry Magazine

  • Pathologist Provides Update on HLB Spread in Georgia
    Citrus greening disease continues to loom over the cold-hardy citrus region. While the industry expands in South Georgia and North Florida, the threat of the disease (also known as huanglongbing, or HLB) remains a focal point of citrus meetings, including on July 28 at the Southeast Georgia Citrus Update in Lyons. Jonathan Oliver, University of […]
  • Research Shows How HLB Progresses Through Trees
    Recent research provides one of the clearest pictures to date of how huanglongbing (HLB) disease develops over time and affects different parts of a tree. An article about the research — “Microscopic Atlas of Citrus Huanglongbing Unravels Its Sequential Disease Development Mechanism” — was published in the journal Phytopathology. The authors are researchers Diann Achor, […]

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