Tag Archive

Below you'll find a list of all posts that have been tagged as “C Green Ag Biotechnology”

Making Sense of Biologicals: Improve Fruit Size and Quality

Citrus growers need as many tools in their toolbox as possible. With the Florida citrus industry decimated in recent years, mainly due to citrus greening disease, growers are exploring all options to help them succeed. CYAN 365®, a biostimulant from C Green Ag Biotechnology, is one tool that has proven to help enhance the quality and size of citrus crops, …

Robotic Citrus Harvesting System Improved
A robotic citrus harvesting system designed to protect fresh-market fruit quality has shown promising results in orchard trials while using a simple cutting mechanism. The system uses a V-shaped guide to position each orange’s stem near the cutting blades. Instead of relying on extra motors to position the cutter, the robot moves its arm to […]
USDA To Purchase Fresh Oranges and Grapefruit
The U.S. Department of Agriculture (USDA) plans to purchase $10 million each of American-grown fresh oranges and grapefruit as part of up to $472.5 million in purchases of American agricultural commodities. The commodities will be distributed to the charitable food network and other nutrition assistance programs. This purchase announcement was made on Oct. 29. “The […]