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Tag Archive

Below you'll find a list of all posts that have been tagged as “adult obesity”

Adult Obesity Increased During First Year of COVID-19 Pandemic

If your waistline increased during the pandemic, you’re not alone. That’s coming up on This Land of Ours. New data from USDA’s Economic Research Service shows that U.S. adults ages 20 and older reported a three percent higher prevalence of obesity during the first year of the COVID-19 pandemic. The study analyzed data from the Centers for Disease Control and …

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adult obesityCOVID-19Sabrina Halvorson

RSS feed: News From Citrus Industry Magazine News From Citrus Industry Magazine

  • A Blueprint for Engineering Cold Tolerance in Citrus
    Recent Chinese research offers a fresh, strategic blueprint for engineering cold tolerance in citrus. The study reveals that in Citrus ichangensis, a frost-hardy wild citrus relative, the expression of the protective protein CiHSP26.5 is not just turned on or off. Rather, it is fine-tuned over time by two transcription factors, CiERF023 and CiERF041, which serve […]
  • California Navel Orange Forecast Released
    The initial 2026–27 California navel orange forecast, released Sept. 11, is 84 million cartons. The forecast is based on the results of the 2026–27 Navel Orange Objective Measurement Survey, which was conducted from June 23 to Aug. 16. The forecast was issued by the California Department of Food and Agriculture, cooperating with the U.S. Department […]

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