Everett Griner talks about why the tree fruit crops are not up to standards in today’s Agri View. I think it is safe to say that most of us are all happy with last winter’s weather. It was a mild winter, to say the least. But, it proved costly to fruit farmers all along the southern tier of …
Agri View: Social Event
Everett Griner talks about how one Southern social event has evolved in today’s Agri View. Well, we have all seen changes. Every generation faces alterations in their lives. And, ultimately fade from memory, and, changes our society. You see, up until the late 1950’s sugar cane was a critical crop over the south. Not a big crop. A …
Florida Commissioner’s Spotlight: FRESH! Recipe-Watermelon Fizz
On this week’s Commissioner’s Spotlight, Florida’s Commissioner of Agriculture Adam Putnam is joined by Executive Chef Justin Timineri to talk about a sparkling new drink featuring a summertime favorite – Watermelon Fizz. You can follow Florida Commissioner Adam Putnam on Facebook, Twitter, and Instagram. Discover more by visiting FreshFromFlorida.com. Sponsored ContentCIR Agriculture Harvester ProductsNovember 8, 2025Florida Cattle Enhancement Board Plays …
Research on Pests and Beneficial Species Funding from USDA
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced 21 grants totaling $7.6 million for research to help manage pests and beneficial species that affect agricultural crops. The funding is made possible through NIFA’s Agriculture and Food Research Initiative (AFRI) program, authorized by the 2014 Farm Bill. “There continues to be a critical need to …
UF/IFAS’ Crane Honored by Horticultural Society
by Brad Buck, University of Florida Institute of Food and Agricultural Sciences As a scientist and tropical fruit Extension specialist, Jonathan Crane has spent most of his adult life trying to help South Florida farmers grow crops in the Sunshine State’s hot, humid weather. In recognition of Crane’s work, the Florida State Horticultural Society has honored the University of Florida Institute …
Picking Your Produce in a Grocery Store Farm
Instead of going to the field to pick your vegetables, herbs or spices, what about the grocery store? Cathy Isom tells us about the company that wants to put a farm in every grocery store. That’s coming up on This Land of Ours. The way we eat food, how we eat it, and also how we buy it, is constantly changing. …
Agri View: Raising a New Improved Potato
Everett Griner talks about the scientist working on producing a newly improved potato in today’s Agri View. Now if we rated vegetables for quality, health, and taste, it wouldn’t even be close. Given the vast selection, we have to choose from, the potato would win hands down. Not just in America, but all over the world. …
Southern Region Noncitrus Fruit and Nut
Key findings for the Southern Region: Avocados: Florida’s utilized production is down 13 percent from 2015 and the associated value of production is down 7 percent. The Laurel Wilt disease continues to have a negative impact on Florida avocado groves. Blueberries: The value of utilized production for the United States is down 13 percent for 2016. Georgia’s utilized production is …
Achieving ‘Bliss’: Children, Adults Differ in How They Perceive Sweetness of Fruits
by Brad Buck, University of Florida Institute of Food and Agricultural Sciences Most children want their food to taste sweet. So, do you want your child to eat a candy bar or fruit when they have a snack? A team of researchers from the University of Florida and the Monell Chemical Senses Center in Pennsylvania found children and adults differ in …
Agri View: Expanding Nut Production
Everett Griner talks about various types of nut production, which is not just in California and Georgia any longer in today’s Agri View. The whole world is consuming more nuts. What kind of nuts? All kinds. But, tree nut farmers are doing all they can do to keep up. This is good because the world is discovering …