Everett Griner talks about why the lemon producers wanting to stop imports in today’s Agri View. You know we grow a lot of fruit in this country. It is very likely more than anywhere else. One of the least common, and least talked about, is the lemon. It is not a fruit you eat a lot. It is …
FFVA Announces Class 7 of Emerging Leader Development Program
The Florida Fruit & Vegetable Association (FFVA) has selected 10 up-and-coming agriculture industry leaders to participate in its Emerging Leader Development Program for the coming year. The 2017-2018 Class 7 members are Myles Basore, TKM Bengard; Maria Cavazos, R.C. Hatton; Catherine Cellon, Duda Farm Fresh Foods; Philip Grigsby, Premier Ag Finance; Brent Johnson, DuPont; Frankie Montalvo, Glades Formulating Corp.; Justin …
Tropical Fruit Contest ‘Share Mango Love’
Cathy Isom tells us all about the tropical fruit getting a lot of attention this summer. That’s coming up on This Land of Ours. What is your favorite way to eat or enjoy a Mango? In a smoothie? Diced and tossed in a salad? In Salsa? Or eaten whole? Well, you could be seeing Mangos popping up everywhere this …
Agri View: Winter Storm Losses
Everett Griner talks about losses suffered by producers during the last winter storm in today’s Agri View. Let me see if I can put this in more realistic terms for you to understand. Say you make so much money per month. You work 12 months. You add up your total salary for the year. Not bad! But …
Florida Commissioner’s Spotlight: FRESH! Recipe – Balsamic Watermelon
On this week’s Commissioner’s Spotlight, Florida’s Commissioner of Agriculture Adam Putnam is joined by Executive Chef Justin Timineri to talk about a tasty new way to enjoy watermelon, Fresh From Florida! Ingredients: Watermelon Slices 6-12 slices of fresh Florida watermelon 4-6 ounces feta cheese, crumbled Mint Oil 1/2 cup olive oil 20-25 fresh mint leaves 2 tablespoons fresh parsley Sea …
Do You Love Watermelon in the Hot Summer? University of Florida scientists are on the case
by Brad Buck, University of Florida Institute of Food and Agricultural Sciences Some people love to eat a juicy, seedless watermelon for a tasty, refreshing snack during a hot, Florida summer day. University of Florida scientists have found a way to stave off potential diseases while retaining that flavor. Consumers increasingly savor the convenience and taste of seedless watermelons, said Xin …
Growing Veggies by Vertical Gardening
If you enjoy growing your own veggies, Cathy Isom tells you why vertical gardening is the way to grow. She also clues you in on how to do it without putting a dent in your pocketbook. That’s coming up on This Land of Ours. To grow your own fresh fruits and veggies in a garden at home you don’t …
Agri View: Tree Fruit Standard
Everett Griner talks about why the tree fruit crops are not up to standards in today’s Agri View. I think it is safe to say that most of us are all happy with last winter’s weather. It was a mild winter, to say the least. But, it proved costly to fruit farmers all along the southern tier of …
Florida Commissioner’s Spotlight: FRESH! Recipe-Watermelon Fizz
On this week’s Commissioner’s Spotlight, Florida’s Commissioner of Agriculture Adam Putnam is joined by Executive Chef Justin Timineri to talk about a sparkling new drink featuring a summertime favorite – Watermelon Fizz. You can follow Florida Commissioner Adam Putnam on Facebook, Twitter, and Instagram. Discover more by visiting FreshFromFlorida.com. Sponsored ContentNuseed Carinata Covers New GroundJuly 15, 2024CIR Agriculture Harvester ProductsJuly …
Research on Pests and Beneficial Species Funding from USDA
The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced 21 grants totaling $7.6 million for research to help manage pests and beneficial species that affect agricultural crops. The funding is made possible through NIFA’s Agriculture and Food Research Initiative (AFRI) program, authorized by the 2014 Farm Bill. “There continues to be a critical need to …