Decline in Ground Seasoned Pork Exports to Japan

After trending lower through the first four months the year, pork exports to Japan in the month of May increased 5% from a year ago. But, there has been a decline in ground seasoned pork exports. Joe Schuele with the U.S. Meat Export Federation (USMEF) has a story explaining why. Sponsored ContentFlorida Cattle Enhancement Board Awarded Researcher Discusses New World …

Perfect Turkey for Small Scale Farming

If you may be considering getting into farming turkeys, Cathy Isom gives some pointers about the perfect turkey for the small scale farmer. That’s coming up on This Land of Ours. Many people don’t have space or money to keep up with a 30-45 pound turkey until processing time. That’s what makes the Beltsville Small White Turkey perfect for a …

Livestock Industry: Pass USMCA

(NAFB) — Tuesday, the House Agriculture Committee’s Livestock and Foreign Agriculture Subcommittee held a hearing to review the state of the U.S. livestock and poultry economies. Livestock industry witnesses were unanimous in their message to Congress—pass the U.S.-Mexico-Canada trade agreement (USMCA) now. Here is John Zimmerman for the National Turkey Federation. “Our number one priority is passage of USMCA. Our …

Pork Industry Battling Challenges From Trade to Labor Shortage

WASHINGTON, D.C. (NPPC) – The U.S. pork industry faces numerous challenges both at home and abroad that, if not addressed, will pose significant harm to our farms, rural communities and ultimately consumers, National Pork Producers Council (NPPC) President David Herring, a pork producer from Lillington, N.C., testified before the House Agriculture Subcommittee on Livestock and Foreign Agriculture. “One of the …