poultry processing

USDA Investing $32 Million to Strengthen U.S. Food Supply Chain

Dan Beef, Cattle, Economy, Livestock, Pork, Poultry, USDA

The U.S. Department of Agriculture (USDA) announced Monday they will be investing $32 million in grants through awards to 167 meat and poultry slaughter and processing facilities to support expanded capacity and efficiency through the Meat and Poultry Inspection Readiness Grant (MPIRG) program. Agriculture Secretary Tom Vilsack said, “Today’s investment supports local and regional meat and poultry processors as they recover from …

energy markets

Vilsack: Nothing in Build Back Better Bill Threatens Farmers

Dan Legislative, USDA

While some in agriculture question the Biden Administration’s Build Back Better Bill, Agriculture Secretary Tom Vilsack says he respectfully disagrees with those who say that it will cause the loss of family farms. AFBF President Zippy Duval told farm reporters last week that the bill’s costs outweighed increases for farm programs. But Vilsack said the bill actually has provisions that …

vilsack

Agriculture Secretary Tom Vilsack on House Passage of President Biden’s Build Back Better Act

Dan Legislative, USDA

(WASHINGTON, Nov. 19, 2021) — Agriculture Secretary Tom Vilsack released the following statement following House Passage of President Biden’s Build Back Better bill. The bill will now go to the Senate for consideration. “Now more than ever Americans need this important piece of legislation to build up the middle-class and American competitiveness, to ensure the people of rural communities have a …

Robert Bonnie

Robert Bonnie Confirmed as Under Secretary of Agriculture for FPAC

Dan Legislative, USDA

Today, the U.S. Senate confirmed Robert Bonnie as Under Secretary of Agriculture for Farm Production and Conservation (FPAC) at the U.S. Department of Agriculture (USDA). As Under Secretary, Bonnie will oversee the Farm Service Agency, Natural Resources Conservation Service, Risk Management Agency and FPAC Business Center. He will also manage the USDA’s Climate Smart Agriculture and Forestry Partnership Program. And various folks …

agricultural

USDA Invests Millions in Partnerships to Restore Wetlands, Support Historically Underserved Producers

Dan Alabama, Conservation, Environment, Georgia, USDA, USDA-NRCS

The USDA Natural Resources Conservation Service (NRCS) has announced they will invest $11 million in five Wetland Reserve Enhancement Partnership (WREP) projects to bring together partners and landowners to voluntarily return critical wetland functions to agricultural landscapes. NRCS is funding two new projects and providing additional funding to three existing ones that prioritize high-impact projects and provide assistance to historically underserved farmers …

livestock

Livestock and Poultry Report on World Markets and Trade

Dan Beef, Cattle, Livestock, Pork, Poultry, Sheep-Goats, USDA

Tuesday, the U.S Department of Agriculture (USDA) released their quarterly Livestock and Poultry Report on World Markets and Trade. This report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in livestock and poultry. It covers beef and veal, cattle, pork, swine and chicken meat. This new USDA report shows that China …

Grassland

USDA Launches First Phase of Soil Carbon Monitoring Efforts

Dan Environment, Soil, Soil, USDA

The U.S. Department of Agriculture (USDA) has announced they will invest?$10?million?in?a new initiative to sample, measure, and monitor soil carbon on Conservation Reserve Program (CRP) acres. The investment seeks to better quantify the climate outcomes of the program. USDA says CRP is an important tool in the Nation’s fight to reduce the worst impacts of climate change facing our farmers, …

pork

USDA Considering Waivers for Slower Pork Plant Processing Lines

Dan Pork, USDA

Ag Secretary Tom Vilsack says the USDA is working on a proposal for a waiver system for hog plants forced by a federal court to slow down their processing lines. Waivers that would allow plants to speed up processing lines again could renew concerns about worker safety but boost profits for pork companies and farmers. Vilsack didn’t specify what those …