Farmers Turning to Riskier Loans to Stay in Business

(NAFB) — Weather challenges, trade tensions, and long-term financial struggles continue to make life difficult in the U.S. agricultural sector. The Wall Street Journal says those headwinds are forcing an increasing number of farmers and ranchers to take on high-interest loans from lenders outside of the ag sector, just to stay in business. The more traditional farm banks are offering …

Ag Lender Survey Shows Lower Profitability and Higher Concerns

(NAFB) — The American Bankers Association teamed up with Farmer Mac for their Fall 2019 Ag Lender Survey. The biggest takeaway from the report is that the agricultural economy and farm income remain under stress, with little if any signs of improvement ahead in 2020. Over 82 percent of lenders in the survey said farm profits were being squeezed this …

Everglades: Soil Mapping the River of Grass

(USDA/NRCS Florida) — In the south Florida sweltering heat, soil scientists Craig Prink and Martin Figueroa suit up in long-sleeved shirts, long pants, hats, and tightly wrap bandanas around their faces to protect against the sun, water glare, and insects. Heavy gloves and neoprene footwear keep the serrated-edged sawgrass from slicing their skin when they wade through the water. They …

September Beef Exports Steady; Pork Higher but Pace Slowing

(NAFB) — September exports of U.S. beef were steady with last year’s volume, but the export value was trending lower. That’s according to USDA data compiled by the U.S. Meat Export Federation (USMEF). Pork exports were above last year’s levels in September but had pulled back from the larger totals in June, July, and August. September beef exports were just …

NCBA VP: “Why Sustainability?”

By Ethan Lane, Vice President, Government Affairs, NCBA When the topic of sustainability comes up in conversation in cattle circles, it’s common to see heads shaking. It’s not a topic we like to discuss in our industry – primarily because it’s so often raised with bad intentions and worse information. We bristle because we’ve been doing things right in our …