Fake Meat a Top Priority for NCBA

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Back in April, the National Cattlemen’s Beef Association (NCBA) submitted official comments to the U.S. Department of Agriculture (USDA) outlining key principles for the regulation of fake meat products. The comments were filed to encourage USDA to look beyond modifying “standards of identity” in order to provide adequate protection for beef producers and consumers. Colin Woodall, NCBA’s senior vice president of government …