Multiple studies point to the value consumers place on Florida citrus and their willingness to pay for the “Florida” brand. Lisa House, director of the Florida Agricultural Market Research Center and a professor in the Food and Resource Economics Department at the University of Florida, recently spoke on this subject in a Florida Department of Citrus webinar. She provided an overview of …
Weekly Livestock Market Report Week Ending 1-22-2021
Here are the weekly livestock market reports for Alabama, Florida, and Georgia, for the week ended January 22, 2021, compiled by the Livestock Market News Service for all three states. AL Livestock Market Report: At Alabama Livestock Auctions for the Week ended-January 22, 2021, receipts at 21 markets totaled an estimated 15,000 head compared to 9,614 last week and 11,573 …
Grant Looks at Mitigating Climate Change Impacts on Florida Grasslands
(UF/IFAS) — A professor with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has been awarded a $500,000 grant to study how climate change is threatening subtropical grasslands and the ways they sustain agriculture, wildlife biodiversity, and ecosystems and their benefits to humans. Subtropical grasslands – such as those in Central-South Florida — are wide expanses of …
Florida Legislators Looking at State Finances Ahead of 2021 Session
(NSF) — A top Florida economist mentioned in a ????? article told lawmakers last week that financial problems could linger for a couple of years because of the resurging coronavirus pandemic. This comes as first-time unemployment claims tripled in the first full week of 2021. Amy Baker, the coordinator of the Legislature’s Office of Economic and Demographic Research, says that …
USDA Investing to Protect Communities in Florida
The U.S Department of Agriculture (USDA) will be investing more than $46 million this year through the Joint Chiefs’ Landscape Restoration Partnership for projects that mitigate wildfire risk, improve water quality, and restore healthy forest ecosystems on public and private lands. Through the projects, USDA’s Forest Service and Natural Resources Conservation Service (NRCS) are working hand-in-hand with agricultural producers, forest landowners, and …
U. S. Researchers to Host Webinar about COVID-19 Disruptions to Food Supply Chains
(UF/IFAS) — A multi-region, multi-institution research and outreach team investigating the impact of COVID-19 on food and agricultural systems will host a free webinar those engaged in the food supply chain at any level at 2 p.m. EST January 28, 2021. Participants interested in the webinar can register at https://tinyurl.com/lessonsfromcovid-webinar. This hour-long webinar is part of the Lessons from COVID-19: …
UF Scientist Finds Way to Reduce Greenhouse Gas in Soil
(UF/IFAS) — When soil gets saturated with water, the ground can produce nitrous oxide, a greenhouse gas that depletes the ozone, that the layer protects plants and animals on Earth from harmful ultraviolet light. For context, nitrous oxide is 310 times more powerful than carbon dioxide, another greenhouse gas that’s harmful to the ozone layer. That’s why it’s important to …
Florida Cattlemen’s Institute & Allied Trade Show is Thursday
The Florida Cattlemen’s Institute and Allied Trade Show will be held this Thursday, January 21, 2021, from 1:00 – 5:00 pm EST. But this year’s event, due to the Covid-19 pandemic, will be held virtually via Zoom and it will be free for all attendees. For more information, click here. Sponsored ContentFlorida Cattle Producers Proactive In Research Efforts Funded by …
Duval Soil and Water Full Board Meeting via Zoom Coming Up
(USDA/NRCS/FL) — The Duval Soil and Water Conservation District Full Board will meet on Wednesday, January 20, 2021, at 3:30 p.m. at the Duval Agricultural Extension Office, 1010 N. McDuff Ave, Jacksonville, FL 32254. This meeting will be held via Zoom teleconference. At this time the Extension Office is open only at limited capacity. Public participation is encouraged, but members …
Agriculture Better Prepared for Next Pandemic?
The agricultural production system was not prepared for the initial outbreak of the COVID-19 pandemic. Crops were left in the field or plowed under because of decreased demand. Loads of milk were even dumped. Scott Angle, Vice President for Agriculture and Natural Resources at the University of Florida/IFAS hopes farmers and agricultural leaders can learn from last season’s initial outbreak. …