Current corn storage has swelled to levels not seen since the 1980’s, according to new data released by the Department of Agriculture. USDA released its quarterly Grain Stocks report Friday. The report shows that old-crop corn stocks have reached a 30-year record at 2.2 billion bushels. That number was 32 percent higher than last year, but still below the pre-report …
Soft Durum Wheat Opens Door to Expand Food Uses
Soft Svevo, a new soft durum wheat variety developed by Agricultural Research Service (ARS) scientists and their collaborators, could expand the market for wheat. Traditional durum wheats are primarily grown as a source of semolina—a coarse meal used to make pasta, couscous, and other products. However, producing semolina requires specialized mills that can grind durum wheat’s rock-hard kernels. This, in …
Seeking More Dollars for Export Programs
Tyron Spearman has information on how some are hoping to see more dollars invested into export programs in the next farm bill. Sponsored ContentFlorida Cattle Enhancement Board Provides Funding For Quicker Response to Research QuestionsApril 10, 2026Florida Cattle Enhancement Board Provides Opportunities That Spark Research ProjectsApril 3, 2026United Dairy Farmers of Florida Director Encouraged About the FutureMarch 27, …
Sills Joins Georgia Cotton Commission
The Georgia Cotton Commission is pleased to announce that Taylor Sills had joined the commission staff as Director of Public Affairs. Sills previously worked as the Young Farmer Coordinator at Georgia Farm Bureau. In this role, Sills coordinated activities to support, promote, and encourage Young Farmers within Georgia Farm Bureau. He also served GFB as a Marketing Specialist in the …
China Set to Import $100 Million Worth of U.S. Peanuts
China is buying U.S.-produced peanuts on a very high level. The USDA says that will continue. An Agri-Pulse report says China will purchase $100 million dollars of American peanuts. Sales data so far in 2017 says it very well could happen. The U.S. has already sold $29 million dollars’ worth of peanuts from Texas, Georgia, Alabama, North Carolina, Virginia, as …
More Inspectors Expected to Grade Peanuts
Many inspectors and assistants are working overtime to help buying points try to stay ahead of peanuts arriving from the fields. But according to a story from Tyron Spearman, more inspectors are expected to help grade this year’s crop. Sponsored ContentFlorida Cattle Enhancement Board Provides Funding For Quicker Response to Research QuestionsApril 10, 2026Florida Cattle Enhancement Board Provides Opportunities …
Syngenta Reaches Settlement in Viptera Case
Syngenta has reached a settlement with farmers involved in lawsuits over the launch of Syngenta’s Agrisure Viptera and Agrisure Duracade corn traits. The lawsuits alleged Syngenta’s release of traits unapproved in China led the nation to reject U.S. corn shipments and pushed corn prices lower. The settlement is estimated to be close to $1.5 billion, according to Reuters. The settlement …
Quiet Peanut Market
With peanut harvest well underway, Tyron Spearman reports the market remains quiet. Sponsored ContentFlorida Cattle Enhancement Board Provides Funding For Quicker Response to Research QuestionsApril 10, 2026Florida Cattle Enhancement Board Provides Opportunities That Spark Research ProjectsApril 3, 2026United Dairy Farmers of Florida Director Encouraged About the FutureMarch 27, 2026Florida Cattle Enhancement Board Provided Opportunity To Highlight Difficult …
Soybean Growers Want Dicamba Damage Answers
The American Soybean Association is demanding more answers regarding dicamba drift damage. ASA President Ron Moore this week addressed dicamba drift in a statement. Moore says the issue “isn’t going away,” and is “only getting worse.” The Association says it is supporting research at land grant universities to find answers. Moore says the independent research is needed, as well as …
Heat-Tolerant Broccoli for the Future
Traditionally, broccoli is a cool-weather crop. Agricultural Research Service (ARS) scientists are looking to change that by developing new varieties that grow in warm temperatures. ARS plant geneticist Mark Farnham and his team in Charleston, South Carolina, have developed and characterized the genetic sources of broccoli’s heat tolerance. Theoretical and Applied Genetics published these results in March 2017. The team, led by ARS geneticist Sandra …