Below you'll find a list of all posts that have been categorized as “This Land of Ours”
A webinar to help with farmers under stress. That’s coming up on This Land of Ours. The Penn State University Extension Service is holding a webinar titled “Communicating With Farmers Under Stress.” The event is aimed at helping participants learn the signs of stress and how to help. It’s scheduled for 10 a.m. to 12 p.m. ET on August 6, …
A new human vaccine for bird flu is in the works. That’s coming up on This Land of Ours. Moderna will get $176 million in federal funding from the Department of Health and Human Services to develop a human vaccine against Highly Pathogenic Avian Influenza (HPAI). The grant follows outbreaks of the virus in dairy cattle throughout several states. The …
We may be seeing a little relief in grocery prices. That’s coming up on This Land of Ours. USDA has lowered its food price forecast. Gary Crawford has more. Sponsored ContentWhat Sets Provysol® Fungicide ApartJuly 8, 2025CIR Agriculture Harvester ProductsJuly 1, 2025Nuseed Carinata Covers New GroundOctober 1, 2024
It’s cherry pie season, and Michigan is the nation’s top grower of tart cherries – the favorite pick for those pies. Nationally, the outlook for production this year is 222,000,000 pounds. Lance Honing of USDA National Agricultural Statistics Service (USDA/NASS) says much of that is thanks to Michigan. “Out of those 222,000,000 pounds, they account for 182 million pounds of …
Tips for staying safe while grilling on this Independence Day. That’s coming up on This Land of Ours. On July Fourth, the aroma of barbecue will fill the air as people come together to celebrate with quintessential American cooking pastimes: grilling and smoking meat. Food is a big part of celebrating the Fourth, aside from the fireworks. USDA’s Food Safety …
Some food safety tips for your Independence Day cookout. That’s coming up on this line of Ours. Even if you follow all the rules for safely grilling meat and poultry for that July 4th cookout, you can still give food poisoning bacteria a chance to make people sick by ignoring one important post-cooking rule. Gary Crawford has details. Sponsored ContentWhat …
There’s a wide range of beef prices for holiday grilling. That’s coming up on This Land of Ours. If you love to grill beef at your cookout, you will find a wide range of products and prices to choose from. Some cuts may even be lower priced than last year. Gary Crawford reports. Sponsored ContentWhat Sets Provysol® Fungicide ApartJuly 8, 2025CIR …
Funds available for composting projects. That’s coming up on This Land of Ours. Those wishing funding for a pilot project focused on localized composting and food waste reduction have until early September to apply. Office of Urban Agriculture and Innovative Production Director Brian Guse explains the collaboration and purpose behind cooperative agreements in compositing and food waste reduction. Sponsored ContentWhat …
Some would call it a breakfast staple. Why there’s more maple syrup coming this season. That’s coming up on This Land of Ours. The latest USDA outlook on maple syrup production indicates more product this season after a year-over-year production rebound. Rod Bain reports. Sponsored ContentWhat Sets Provysol® Fungicide ApartJuly 8, 2025CIR Agriculture Harvester ProductsJuly 1, 2025Nuseed Carinata Covers New …
Your summer cookout could cost you more this year. That’s coming up on This Land of Ours. The American Farm Bureau Federation’s 2024 summer cookout survey revealed record high prices. “The largest price increases in the survey were for ground beef, which was up 11 percent, and lemonade, which was up 12 percent. The good news here is that we …
