As you prepare for your Fourth of July picnic, food safety has to be at the top of the list. Cathy Isom has some tips on how to have a food safe Fourth of July this year for you and all of your guests. That’s coming up on This Land of Ours. Along with the fireworks, millions of us will …
Better Beef Access in China Will Take Time
The U.S. beef industry was understandably excited when China agreed to resume importing product from the U.S. An Ag Web Dot Com article notes that supplies eligible for exports remain few and far between. Derrell Peel, an Ag Economist at Oklahoma State University, says it’s a long-term project to build up beef export numbers to China. “There are some restrictions …
Agri View: Beef Exports to China
Everett Griner talks about how beef exports to China are improving in today’s Agri View. Well, all importers and exporters know that China is a major trading partner of the United States. China is a major buyer of a lot of American farm products. But, well, American beef is not one of them. The problem goes all …
Hampton Creek Pledges to Market Lab-grown Meat by 2019
A leader in the vegan food industry claims lab-grown meat will be on the market by the end of next year. Hampton Creek, the company behind vegan mayonnaise and cookie dough revealed this week it has been secretly developing technology to produce lab-made meat and seafood, or as they call it, “clean meat.” Business Insider reports that if Hampton Creek …
BPI Settles With ABC over Pink Slime Lawsuit
Beef Products Inc. and ABC News have reached a settlement in a lawsuit over ABC’s use of the term pink slime. Meat industry publication Meatingplace reports that no terms of the settlement have been disclosed, but BPI announced Wednesday morning that the company was “extraordinarily pleased” to have reached a settlement. ABC also released a statement, saying, “ABC has reached …
Pleased with Process to Repeal WOTUS
Environmental Protection Agency Administrator Scott Pruitt told lawmakers Tuesday that the EPA has sent its repeal of the Waters of the U.S. (WOTUS) rule to the federal register, beginning the process of ending the regulation. Many agriculture groups were pleased with the announcement, including the National Pork Producers Council. Their President, Ken Maschhoff, in a release said: “This is great …
Secretary Perdue to Mark Return of U.S. Beef in China
U.S. Secretary of Agriculture Sonny Perdue will be in China this Friday and Saturday, along with U.S. Ambassador to China Terry Branstad, to formally mark the return of U.S. beef to the Chinese market after a 13-year hiatus. As Gary Crawford reports, Perdue will meet with Chinese government officials in Beijing and Shanghai to celebrate the return of American beef products …
Florida Team Beef Proves Lean Beef Is #FuelForTheFinish
The Florida Beef Council approved funding for a Team Beef in Florida this past February at its quarterly meeting. Although the funding is recent, this is an idea that has been in the works for several years. Erin Freel, the founder of The Market Place, has been the mastermind behind creating Florida’s Team Beef. Already on her own fitness journey, …
Perdue, Branstad, to Celebrate U.S. Beef in China
Agriculture Secretary Sonny Perdue and U.S. Ambassador to China Terry Branstad will mark the return of U.S. beef to China this week. Friday, the duo will celebrate U.S. beef exports returning to China by traveling to the nation and ceremonially cut a prime rib that originated from Nebraska. Perdue and Branstad will attend events and meet with officials in China …
New FBC Staff Member Enjoys Promoting Beef
We told you a few weeks ago that University of Florida graduate, Allyson Trimble, had been hired to fill an open position with the Florida Beef Council. And with a few weeks under her belt, Allyson is enjoying working with FBC and sees the benefits of the beef checkoff program. Sponsored ContentFlorida Cattle Enhancement Board Provides Critical Funding To Enhance …