The U.S. Meat Export Federation (USMEF) commissioned a study aimed at quantifying the value delivered to U.S. corn producers through exports of beef, pork and lamb. And according to that study, those exports returned $1.3 billion to U.S. corn farmers in 2015. Joe Schuele has more on that story.
 |  |  |  |  |  |  |  |  |