Southeast AgNET Navigation
  • News
    • Livestock
      • Cattle
        • Beef
        • Dairy
      • Poultry
      • More Livestock
    • Row Crops
      • Corn
      • Cotton
      • Peanuts
      • Soybeans
      • More Row Crops
    • Industry
      • USDA-NRCS
      • Florida Cattle Enhancement Board
      • Georgia Cotton Commission (GCC)
      • Georgia Beef Board
      • Alabama Cattlemen’s Association
    • More From AgNet
      • Citrus
      • Vegetable & Specialty
  • About
    • About Southeast AgNet
    • Radio Network Affiliates
  • Contact Us
  • Podcast
  • News
    • Livestock
      • Cattle
        • Beef
        • Dairy
      • Poultry
      • More Livestock
    • Row Crops
      • Corn
      • Cotton
      • Peanuts
      • Soybeans
      • More Row Crops
    • Industry
      • USDA-NRCS
      • Florida Cattle Enhancement Board
      • Georgia Cotton Commission (GCC)
      • Georgia Beef Board
      • Alabama Cattlemen’s Association
    • More From AgNet
      • Citrus
      • Vegetable & Specialty
  • About
    • About Southeast AgNet
    • Radio Network Affiliates
  • Contact Us
  • Podcast

UGA Partners with Italian University for Sustainable Ag Program

Randall Weiseman May 6, 2016 General, Georgia

uga-logoTo promote collaboration on some of the biggest challenges facing agriculture today, the University of Georgia College of Agricultural and Environmental Sciences is partnering with the University of Padova in Italy for a groundbreaking dual master’s degree program in sustainable agriculture.


Download Audio

For more information on the program, visit http://vellidis.org/teaching/dual-degree-uga-padova/.

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to print (Opens in new window) Print
  • Click to email a link to a friend (Opens in new window) Email
  • More
  • Click to share on Tumblr (Opens in new window) Tumblr
  • Click to share on Pocket (Opens in new window) Pocket
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on Reddit (Opens in new window) Reddit

Related

Sponsored Content

CIR Agriculture Harvester Products

November 8, 2025

Florida Cattle Enhancement Board Plays Critical Role To Extend Research

November 7, 2025

Florida Cattle Enhancement Board Funded Research Impactful for the Future of the Florida Cattle Industry

October 31, 2025

RSS News From Citrus Industry Magazine

  • Citric Acid Findings Could Help Breeders Develop Better Varieties
    The characteristic sour-sweet balance of citrus fruits is largely defined by citric acid accumulation in the vacuoles of juice sacs. Previous studies identified several proteins — such as CsPH8, CsAN1 and CsPH4 — that control acid storage and transport. However, little was known about the CsAN11 protein. Many citrus cultivars exhibit wide variations in acidity, […]
  • Fruit Quality Improvement Takes Time
    Sponsored Content Question: Previous questions have been asked about increases in yield and quality of the citrus crop as groves begin to recover from HLB. Why does it take additional time to get quality to improve? Answer: The ability of any crop to produce both high yield and high quality is an agronomic function of […]

  • Advertising
  • Archives
  • About Southeast AgNet
  • Contact Us
Southeast AgNet Radio Network | Specialty Crop Grower Magazine | AgNet West Radio Network | Citrus Industry Magazine | Citrus Expo | Florida Citrus Show | Florida Ag Expo
©2007 -2024 AgNet Media, Inc. 27206 SW 22nd PL, Newberry, FL 32669 - Tel: 352-671-1909

Toggle the Widgetbar
/* ]]> */