Farm Readiness Program

Josh McGill General

How to ensure that your produce farm is compliant

giant tomatoes growing on the branchThe new Produce Safety Rule under the Food Safety Modernization Act has some growers concerned about changes they will have to make in order to remain compliant. Dr. David Gombas, senior vice president of food safety and technology at the United Fresh Produce Association, sat down with us to talk about the Farm Readiness Program, and how it can help growers determine what changes need to be made.

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