A nice lean pork tenderloin compares favorably to a skinless chicken breast in terms of nutrition and fat content. However pork is like beef in that a little fat or marbleling adds a lot in terms of taste. 
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A nice lean pork tenderloin compares favorably to a skinless chicken breast in terms of nutrition and fat content. However pork is like beef in that a little fat or marbleling adds a lot in terms of taste. Report (1:00 wma)