Tag Archive

Below you'll find a list of all posts that have been tagged as “USDA/NRCS. CSP”

CSP Assisting Producers with Enhanced Conservation Efforts

Dan February 19, 2018 Environment, USDA-NRCS

Agricultural producers looking to enhance current conservation efforts are encouraged to apply for the Conservation Stewardship Program (CSP). But a quick reminder, the deadline to apply for 2018 funding ends March 2. CSP Assisting Producers with Enhanced Conservation Efforts Sponsored ContentNuseed Carinata Covers New GroundJuly 31, 2024CIR Agriculture Harvester ProductsJuly 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024

Oriental Fruit Fly Quarantine Removed
Federal and state officials on Aug. 11 removed the Oriental fruit fly quarantine in California’s Riverside and San Bernardino counties. This action releases the remaining 365 square miles of the quarantine, which contained 1,800 acres of commercial agriculture. Release from quarantine occurred after three generations elapsed since the date of the last detection, based on […]
Improved Pectin From Orange Peels
U.S. Department of Agriculture Agricultural Research Service (USDA ARS) scientists have developed a high-quality and inexpensive pectin that can successfully gel in low-sugar products and still be scalable for commercial production. Pectin, a soluble fiber used mainly for gelling food products like jams and jellies, is naturally found in fruits and vegetables. Most commercial pectins […]

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