Tag Archive

Below you'll find a list of all posts that have been tagged as “University of Florida/Institute of Food and Agricultural Sciences (UF/IFAS)”

UF Project to Select the Best Brahman Genes

Dan May 3, 2017 Cattle, Florida, Research

by Brad Buck, University of Florida/IFAS With help from cattle producers through the Florida Cattle Enhancement Fund, UF/IFAS researchers hope to develop Brahman cattle that can tolerate heat better, produce more tender meat and improve their fertility. University of Florida Institute of Food and Agricultural Sciences researchers would like Brahman cattle owners from around Florida to participate in the project. …

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U.S. House Chairs Ask for H-2A Effectiveness Evaluation
Two U.S. House of Representatives committee chairs recently sent a letter to the Government Accountability Office (GAO) asking it to evaluate the effectiveness of the H-2A visa program. The letter was sent by Education and the Workforce Committee Chairwoman Virginia Foxx of North Carolina and Agriculture Committee Chairman Glenn Thompson of Pennsylvania. The H-2A visa […]
Improved Method for Evaluation of Canopy Density
The American Society for Horticultural Science (ASHS) journal HortScience recently published an article that describes a simple, low-cost method for accurate canopy evaluation of citrus. The authors are Taylor Livingston, Amit Levy and Tripti Vashisth of the University of Florida Institute of Food and Agricultural Sciences Citrus Research and Education Center. A summary of the […]

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