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Tag Archive

Below you'll find a list of all posts that have been tagged as “Spring vegetables”

Spring Vegetables from Garden to Kitchen

Cathy Isom fills you in about some of the fresh Spring vegetables that should be a staple in your kitchen. That’s coming up on This Land of Ours. Spring Vegetables from Garden to Kitchen Spring is one of best times of the year for an abundance of fresh vegetables that are not just mouth-watering delicious, but also nutritious. Many of …

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Cathy IsomSpring vegetablesvegetable garden

RSS News From Citrus Industry Magazine

  • California Sweet Orange Scab Quarantine Expanded
    The U.S. Department of Agriculture Animal and Plant Health Inspection Service (APHIS) in cooperation with the California Department of Food and Agriculture (CDFA) have expanded the area quarantined for sweet orange scab (SOS). The expansion is in the Irvine area of Orange County and in the La Puente area of Los Angeles County in California. […]
  • Updates and Reminders for CRAFT Participants
    Steven Hall, executive director of the Citrus Research and Field Trial (CRAFT) Foundation, recently shared important information on the Emerging Varieties Program, freeze-damaged projects and annual audits. EMERGING VARIETIES PROGRAM Following the recent Environmental Protection Agency approval of the CarriCea T1 rootstock, CRAFT has established May 15 as the new deadline for the submission of […]

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