In this Blast from the Past episode of Agri View with Everett Griner, Everett explains why, according to a study, enjoying your red meat at a meal contributes to the hole in the ozone in today’s Agri View. BFTP-Eating Red Meat Contributes to the Hole in the Ozone? Sponsored ContentFCEB Recurring Funding Provides Opportunity for Longer Term Research ProjectsOctober 10, …