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Below you'll find a list of all posts that have been tagged as “Nicolas DiLorenzo”

Summary of the 2018-19 Florida Bull Test & Bull Sale

Dan February 15, 2019 Cattle, Florida

The 2018-19 Florida Bull Test Sale was held last month at the University of Florida, North Florida Research and Education Center (NFREC) in Marianna. And according to Beef Nutrition Specialist Nicolas DiLorenzo, they had an excellent turnout and a very dynamic sale of 59 bulls from 4 different breeds. And despite the impact of Hurricane Michael on NFREC facilities and the community, the …

New Flame Grapefruit Selection Offers Improved HLB Tolerance
By Manjul Dutt, Sheetal Ramekar and Gary England The grapefruit was created by chance from a cross between a pummelo and a sweet orange. It was first discovered in Barbados in the 18th century. All the commercially sold grapefruits today trace their roots back to the Duncan variety of grapefruit. Cultivars existing today were developed […]
CITRUS NURSERY SOURCE: Georgia’s Citrus Team Is Shaping Up Nicely
By Peter Chaires Many have been following the development of the Georgia citrus industry with great interest and curiosity. Though satsuma remains the dominant fresh citrus crop, other varieties are in varying stages of trial and adoption. The University of Georgia (UGA) has been supporting citrus growers in this process for more than a decade. […]

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